If you haven't gathered this from all my juice recipes, I really enjoy blends with ruby red grapefruit. Something about the tangy bitterness helps me wake up in the morning. Maybe I'm trying to substitute the bitterness of coffee. I don't know. But if you're a grapefruit fan then I highly recommend mixing it with some yummy pineapple.
Makes about 12 ounces
Ingredients
1/4 fresh pineapple, rind removed, chunked. No need to remove the core.
1 ruby red grapefruit, peeled
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